Homemade Sourdough

Naturally leavened. Small batch. Always fresh.

$6 Per Loaf (Original) or $8 Per Loaf (Cinnamon Raisin)
Pay via Venmo: @bakedbytina

Order Now

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A loaf of sourdough bread baking in the oven.

About the Bread

Christina bakes real sourdough—slow-fermented, wild-yeasted, and made by hand. Baked fresh with a few simple, honest ingredients. Handmade in small batches each week.

Available Varieties

Original - Classic sourdough bread with a soft interior and crisp crust.
Cinnamon Raisin - A mildly sweet bread with cinnamon swirls and soft raisins.

Ready to Order?

1. Send $6 per loaf (original) or $8 per loaf (cinnamon raisin) to @bakedbytina on Venmo.2. In the Venmo note, please include your name and preferred pickup day.3. Once payment is received, Christina will confirm your order and pickup day via Venmo message.

A golden loaf of freshly baked sourdough bread.