Homemade Sourdough
Naturally leavened. Small batch. Always fresh.
$6 Per Loaf (Original) or $8 Per Loaf (Cinnamon Raisin)
Pickup Tuesday or Thursday • Pay via Venmo: @Christina-Morgan-2
About the Bread
Christina bakes real sourdough—slow-fermented, wild-yeasted, and made by hand. Baked fresh with a few simple, honest ingredients. Handmade in small batches each week.
Available Varieties
Original - Classic sourdough bread with a soft interior and crisp crust.
Cinnamon Raisin - A mildly sweet bread with cinnamon swirls and soft raisins.
Ready to Order?
1. Send $6 per loaf (original) or $8 per loaf (cinnamon raisin) to @Christina-Morgan-2 on Venmo.2. In the Venmo note, please include your name and preferred pickup day (Tuesday or Thursday).3. Once payment is received, Christina will confirm your order and pickup day via Venmo message.
